How to prepare tasty salsa chicken

Salsa chicken is your ticket to a 30-minute meal that the whole family will love! And it’s all baked in one pan for easy clean up!


Chicken breast 2 tbsp Vegetable oil 1 tbsp Garlic Seasoning cubes 1 tbsp Oregano 1 tbsp Black pepper Salt 1 Tomato, chopped 1 large onion Fresh basil, diced Lemon juice

Salsa Chicken | Photo What Molly Made


First, make your salsa. In a blender, add fresh tomatoes, 1/3 onion (chopped), 1 tbsp honey and blend Preheat oven to 375 degrees F (190 degrees C). Place chicken breasts in a lightly greased baking dish. Add garlic, oregano, black pepper, salt and chicken seasoning. Use your hand to mix. Set aside. In a bowl, add chopped tomato, onions, basil and lemon juice and mixed. Now spread your salsa all over the chicken breast. Bake until chicken is tender.

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